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Parmesan recipes

Creamy Parmesan Italian Sausage Ditalini Soup

January 10, 2026 by Lina Jekon
Creamy Parmesan Italian Sausage Ditalini Soup in a bowl, garnished with herbs.

If you want a cozy, restaurant-worthy bowl of comfort that comes together on a weeknight, this creamy Parmesan Italian sausage ditalini soup delivers. Rich, savory sausage, tender little ditalini, and …

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Categories recipes Tags comfort food, Creamy Soup Recipes, Ditalini Pasta, italian sausage soup, Parmesan recipes Leave a comment

Crispy Baked Sweet Potato Bites Parmesan Herb Butter

January 8, 2026 by Alexandra
Crispy baked sweet potato bites topped with Parmesan and herb butter garnish

Crisp-edged, tender-centered sweet potato cubes tossed in a nutty Parmesan-herb butter — these bites are the kind of side that disappears first at weeknight dinners and holiday spreads alike. They’re …

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Categories recipes Tags baked sweet potatoes, crispy snacks, Healthy Appetizers, Parmesan recipes, sweet potato bites Leave a comment

Garlic Parmesan Roasted Shrimp

December 12, 2025 by Alexandra
Plate of Garlic Parmesan Roasted Shrimp garnished with herbs and lemon

This garlicky, Parmesan-crisped shrimp is one of those weeknight winners: fast to prep, impressive on the plate, and packed with flavor. A single sheet pan and 10 minutes in a …

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Categories recipes Tags Easy Recipes, garlic shrimp, Parmesan recipes, roasted shrimp, seafood dishes Leave a comment

Savory Chicken Pasta with Garlic and Parmesan

November 24, 2025 by Olivia johnson
Savory chicken pasta with garlic and Parmesan served in a bowl

A Comforting Delight for Pasta Lovers Savory Chicken Pasta with Garlic and Parmesan is a dish that feels like a warm hug on a plate. It’s the kind of hearty …

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Categories recipes Tags chicken pasta, easy pasta dishes, garlic chicken, Italian cuisine, Parmesan recipes Leave a comment

About Me

Alexandra is not your typical chef. She thrives on creativity and precision. With a vast knowledge of global recipes and cooking techniques, Alexandra draws inspiration from cultures around the world. Her mission is to make cooking approachable, fun, and educational for everyone. From classic comfort foods to daring fusion dishes, her recipes are crafted to suit every taste and occasion.

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