A Sweet, Creamy Crowd-Pleasing Dessert
If you’re looking for an easy healthy recipe that feels soft, sweet, and irresistibly creamy, this Strawberry Cheesecake Dip is the perfect match. With its smooth texture and fresh strawberry flavor, it fits beautifully into coquette-style dessert boards and makes a lovely addition to any fall dinner idea or celebration spread. This no-bake treat comes together quickly with simple ingredients, making it ideal for birthdays, holidays, gatherings, or a cozy night in. Whether you pair it with fruit, cookies, or crackers, this dip adds a charming touch of sweetness to any table.
Time Breakdown
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Servings: 8–10
Ingredients
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 cup heavy whipping cream
- 1 tsp vanilla extract
- 1 cup finely chopped fresh strawberries
- 2 tbsp strawberry jam
- Optional: extra diced strawberries for topping
For Serving
- Graham crackers
- Vanilla wafers
- Pretzels
- Fresh fruit slices
Kitchen Tools You’ll Need
This recipe doesn’t require fancy gadgets, just a few reliable kitchen basics to keep everything simple and stress-free.
- Mixing bowls
- Hand mixer or stand mixer
- Measuring cups and spoons
- Rubber spatula
- Serving bowl
Step-by-Step Beginner-Friendly Instructions
- Add softened cream cheese to a bowl and beat until completely smooth.
- Mix in the powdered sugar and vanilla extract until creamy.
- In a separate bowl, whip the heavy cream until stiff peaks form.
- Fold the whipped cream gently into the cream cheese mixture until light and fluffy.
- Stir in the strawberry jam and finely chopped strawberries.
- Transfer the dip to a serving bowl and smooth the top.
- Sprinkle extra diced strawberries on top for added color and texture.
- Chill for 20 to 30 minutes if you prefer a thicker dip, then serve with your favorite dippers.
Pro Tips
- Make-Ahead: Prepare the dip up to a day in advance and refrigerate until serving.
- Texture Upgrade: Add mini white chocolate chips for sweetness and crunch.
- Flavor Swap: Replace strawberries with raspberries or blueberries for a different twist.
- Serving Idea: Arrange the dip at the center of a dessert board with cookies, crackers, and fruit.
Nutrition Table
| Serving Size | Calories | Protein | Carbs | Fat | Fiber | Sugar |
|---|---|---|---|---|---|---|
| 1 scoop | ~190 | 2g | 16g | 13g | 1g | 14g |
Conclusion
This Strawberry Cheesecake Dip is a soft, creamy, and charming dessert perfect for gatherings of all kinds. With its fresh berries and smooth cheesecake base, it brings elegance without complexity. Whether served with fruit or sweet bites, it’s a delightful crowd-pleaser that feels both special and effortless.

Strawberry Cheesecake Dip
Ingredients
Main Ingredients
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 cup heavy whipping cream
- 1 tsp vanilla extract
- 1 cup finely chopped fresh strawberries
- 2 tbsp strawberry jam
- extra diced strawberries for topping (optional)
For Serving
- Graham crackers
- Vanilla wafers
- Pretzels
- Fresh fruit slices
Instructions
Preparation
- Add softened cream cheese to a bowl and beat until completely smooth.
- Mix in the powdered sugar and vanilla extract until creamy.
- In a separate bowl, whip the heavy cream until stiff peaks form.
- Fold the whipped cream gently into the cream cheese mixture until light and fluffy.
- Stir in the strawberry jam and finely chopped strawberries.
- Transfer the dip to a serving bowl and smooth the top.
- Sprinkle extra diced strawberries on top for added color and texture.
- Chill for 20 to 30 minutes if you prefer a thicker dip, then serve with your favorite dippers.
