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Blender Salsa

This fresh and vibrant blender salsa is quick to make, customizable, and perfect for any occasion from barbecues to movie nights.
Prep Time 10 minutes
Total Time 10 minutes
Course Appetizer, Dip, Snack
Cuisine Mexican
Servings 4 servings
Calories 50 kcal

Ingredients
  

Fresh Ingredients

  • 4 medium fresh tomatoes Ripe tomatoes preferred for better flavor
  • 1 medium onion
  • 1 medium jalapeño Adjust for heat preference
  • 2 cloves garlic Can be roasted for richer flavor
  • 1 handful fresh cilantro Can substitute with parsley or basil for a different flavor
  • 1 large lime juice Freshly squeezed for best results
  • to taste salt

Instructions
 

Preparation

  • In a blender, combine the fresh tomatoes, onion, jalapeño, garlic, cilantro, lime juice, and salt.
  • Pulse the mixture to achieve your desired smoothness.
  • Taste the salsa and adjust the seasoning if necessary.
  • Enjoy it immediately with chips or transfer to an airtight container for storage.

Notes

Store leftovers in an airtight container in the refrigerator for about 3-5 days, or freeze in small batches with space in the container for expansion.
Keyword Blender Salsa, Easy Salsa, Fresh Salsa, Healthy Dip, Quick Recipe