Christmas Rice Krispie Treats
These festive treats combine gooey marshmallows, crispy cereal, colorful M&Ms, and holiday spirit, making them a beloved snack perfect for gatherings and celebrations.
Ingredients
For the Treats
- 3 tablespoons unsalted butter for browning
- 1 package (10 oz) marshmallows
- 6 cups Rice Krispies cereal
- 1 teaspoon vanilla extract for extra flavor
- 1 cup M&Ms choose festive colors
- 1/2 cup sprinkles the more, the merrier!
- 3 tablespoons white chocolate optional, for drizzling
Instructions
Preparation
- In a large saucepan, melt the butter over medium heat until it turns brown and exudes a nutty aroma. Remove from heat.
- Stir in the marshmallows until they melt completely into the buttery goodness.
- Add in the vanilla extract for extra flavor.
- Off the heat, mix in the Rice Krispies cereal, M&Ms, and sprinkles. Stir until everything is well combined.
- Press the mixture firmly into a greased 9x13-inch pan.
- Optionally, drizzle melted white chocolate over the top for an elegant finish.
- Allow to cool, then cut into squares and serve.
Notes
To keep them fresh, store in an airtight container at room temperature for 3-5 days, or refrigerate for longer storage. For long-term, wrap squares and freeze for up to 3 months.