Instructions:

Prepare the Cheese:

• Cut each string cheese stick in half. Arrange them on a parchment-lined baking sheet and freeze for at least 30 minutes.

Set Up Your Breading Station:

• Whisk the eggs in a shallow bowl. In another bowl, mix panko, regular breadcrumbs, garlic powder, Italian seasoning, salt, and black pepper.
• Coat the Cheese Bites:
• Dip each frozen cheese piece in the beaten egg, then coat with the breadcrumb mixture. Repeat for a double layer if desired.

Heat the Oil:

• Heat vegetable or canola oil in a deep skillet to 350°F (175°C).

Fry to Perfection:

• Fry cheese bites in batches for 30-60 seconds until golden brown. Drain on a paper towel-lined plate.

Air Fryer Option:

• Preheat the air fryer to 375°F (190°C). Arrange cheese bites in the basket and cook for 4-5 minutes, shaking halfway through.

Serve and Enjoy:

• Serve immediately with marinara sauce or ranch dressing.