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Pink Easter Strawberry Sangria

A refreshing and vibrant strawberry sangria that's perfect for spring gatherings and festive occasions.
Prep Time 15 minutes
Total Time 15 minutes
Course Beverage, Cocktail
Cuisine American, Spring
Servings 8 servings
Calories 150 kcal

Ingredients
  

For the Sangria

  • 1 bottle white wine Use your favorite variety of white wine.
  • 1 cup fresh strawberry puree Blend ripe strawberries to make the puree.
  • 1 cup pineapple juice Fresh or store-bought.
  • 1 cup orange juice Freshly squeezed is best.
  • 1 bottle Prosecco Add just before serving to keep the fizz.
  • Fresh strawberries and other fruits (for garnish) Use any fruit you like for garnishing.

Instructions
 

Preparation

  • In a large pitcher or drink dispenser, combine the white wine, fresh strawberry puree, pineapple juice, and orange juice.
  • Stir well to mix all the ingredients together.
  • Just before serving, gently incorporate the Prosecco to maintain its fizz.
  • Add fresh strawberries and your choice of other fruits for that beautiful garnished finish.
  • Serve chilled in glasses filled with ice, and enjoy the vibrant flavors!

Notes

For a tropical twist, try adding a splash of coconut water or infuse with herbs like mint or basil. Best consumed fresh for optimal taste.
Keyword Cocktail Recipe, Easter Brunch, Sangria, Spring Drink, Strawberry