Ranch Garlic Parmesan Chicken Skewers
Flavorful chicken skewers marinated in ranch dressing, garlic, and Parmesan cheese, perfect for any occasion.
Ingredients
For the marinade
- 1/2 cup ranch dressing
- 3 cloves garlic, minced
- 1/4 cup grated Parmesan cheese
- 1 tsp black pepper
- 1 tsp salt
Main Ingredients
- 1 lb chicken breast, cut into chunks
- skewers (wooden or metal)
Instructions
Preparation
- In a mixing bowl, combine the ranch dressing, minced garlic, grated Parmesan cheese, black pepper, and salt. Mix well to form a marinade.
- Add the chicken chunks to the marinade, ensuring they're fully coated. Cover the bowl and let it refrigerate for at least 30 minutes.
Grilling
- Preheat your grill to medium-high heat.
- Thread the marinated chicken onto your skewers.
- Grill the skewers for about 10-12 minutes, turning occasionally until the chicken is cooked through and no longer pink in the center.
Serving
- Serve hot and enjoy the burst of flavors!
Notes
These skewers pair well with a fresh garden salad, roasted vegetables, or garlic bread. Store leftovers in an airtight container for up to 3 days.