Tasty Peppermint Christmas Float
A festive and creamy treat combining vanilla ice cream and peppermint hot chocolate, topped with whipped cream and crushed peppermint candies, perfect for holiday gatherings.
Ingredients
For the Float
- 2 cups vanilla ice cream Feel free to swap in your favorite ice cream flavors or use dairy-free alternatives.
- 1 cup peppermint-flavored hot chocolate Can use store-bought or homemade.
- 1/2 cup whipped cream Top your float with a fluffy layer.
- Crushed peppermint candies or candy canes For garnish.
- Chocolate syrup Optional, but highly recommended!
Instructions
Preparation
- In a tall glass, add two generous scoops of vanilla ice cream.
- Slowly pour the peppermint-flavored hot chocolate over the ice cream, filling the glass to the brim.
- Top your creation with a fluffy layer of whipped cream.
- Sprinkle crushed peppermint candies or small pieces of candy canes on top for that festive touch.
- If you’re feeling extra indulgent, drizzle some chocolate syrup on top.
- Serve immediately and savor the festive flavors!
Notes
Best enjoyed fresh. Store components separately to maintain texture. Make hot chocolate from scratch for richer flavor. Consider using peppermint marshmallows or adding a splash of peppermint schnapps for an adult twist.